FOOD PROCESSING ENGINEERING
ПРЕХРАМБЕНО ИНЖЕЊЕРСТВО
FOOD PROCESSING ENGINEERING (PREHRAMBENO INŽENјERSTVO) is an one-year Master programme (60ECTS) of academic studies offered by the Faculty of Technology in Novi Sad.
Type | Academic |
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Education level | Master |
Subject area(s) | |
Languages | Serbian |
Duration | up to 1 year |
Location | South Bačka District |
City | Novi Sad |
Programme start | November |
Application deadline | October |
Accreditation | Last accreditation in 2019 by National Entity for Accreditation and Quality Assurance in Higher Education of Serbia Previous accreditation: 2013, 2008 |
Програм се спроводи у текућој години | |
Costs | 90000RSD / 4000EUR*** |
ECTS points | 60 |
Извор информација:
National Entity for Accreditation and Quality Assurance in Higher Education of Serbia - NEAQA