Faculty of Technology Novi Sad was founded in 1959 with the aim to educate engineers in the field of food engineering. Today, Faculty of Technology Novi Sad educates students at three levels of study (undergraduate, master and doctoral academic), at five different study programs and with 10 study modules in the fields of Food Engineering, Biotechnology, Pharmaceutical Engineering, Chemical Engineering and Material Engineering.       

Parent institutionUniversity of Novi Sad
Institution typeFaculty
RegionWest Bačka District
Established in1959

Last accreditation in 2019 by National Entity for Accreditation and Quality Assurance in Higher Education of Serbia
Previous accreditation cycle(s): 2013, 2008


ProgrammeTypeEducation levelDurationLanguages
BIOTECHNOLOGYAcademicBachelor4 yearsSerbian
CHEMICAL ENGINEERINGAcademicBachelor4 yearsSerbian
FOOD PROCESSING ENGINEERINGAcademicBachelor4 yearsSerbian
MATERIALS ENGINEERINGAcademicBachelor4 yearsSerbian
PHARMACEUTICAL ENGINEERINGAcademicBachelor4 yearsSerbian
BIOTECHNOLOGYAcademicMasterup to 1 yearSerbian
CHEMICAL ENGINEERINGAcademicMasterup to 1 yearSerbian
FOOD PROCESSING ENGINEERINGAcademicMasterup to 1 yearSerbian
MATERIALS ENGINEERINGAcademicMasterup to 1 yearSerbian
PHARMACEUTICAL ENGINEERINGAcademicMasterup to 1 yearSerbian
BIOTECHNOLOGYAcademicDoctorate3 yearsSerbian
CHEMICAL ENGINEERINGAcademicDoctorate3 yearsSerbian
FOOD PROCESSING ENGINEERINGAcademicDoctorate3 yearsSerbian
MATERIALS ENGINEERINGAcademicDoctorate3 yearsSerbian
PHARMACEUTICAL ENGINEERINGAcademicDoctorate3 yearsSerbian
COSMETICS TECHNOLOGYAcademicSpecialist studiesup to 1 yearSerbian
MICROBIOLOGICAL FOOD SAFETYAcademicSpecialist studiesup to 1 yearSerbian

Source of info:

Institution's website
Comission for Accreditation and Quality Assurance Guide for Students

University of Novi Sad

Faculty of Technology

Tehnološki fakultet
Булевар цара Лазара 1
21000 Novi Sad
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