SUSTAINABILITY IN AGRICULTURE, FOOD PRODUCTION AND TECHNOLOGY IN THE DANUBE REGION
ОДРЖИВОСТ У ПОЉОПРИВРЕДИ, ПРОИЗВОДЊИ И ТЕХНОЛОГИЈИ ХРАНЕ У ДУНАВСКОМ РЕГИОНУ
SUSTAINABILITY IN AGRICULTURE, FOOD PRODUCTION AND TECHNOLOGY IN THE DANUBE REGION (ODRŽIVOST U POLjOPRIVREDI, PROIZVODNјI I TEHNOLOGIJI HRANE U DUNAVSKOM REGIONU) is an one-year Master programme (60ECTS) of academic studies offered by the Faculty of Agriculture in Novi Sad.
| Type | Academic |
|---|---|
| Education level | Master |
| Subject area(s) | |
| Languages | English |
| Duration | up to 1 year |
| Location | South Bačka District |
| City | Novi Sad |
| Programme start | October |
| Accreditation | Last accreditation in 2024 by the National Entity for Accreditation and Quality Assurance in Higher Education of Serbia - NEAQA. |
| Програм се спроводи у текућој години | |
| ECTS points | 60 |
Извор информација:
National Entity for Accreditation and Quality Assurance in Higher Education of Serbia - NEAQA
| Website | http://polj.uns.ac.rs |
| Address | Трг Доситеја Обрадовића 8 21000 Novi Sad |
| Contact phone | +381(0)21/450-355 |
| Contact email | |
