HOSPITALITY AND CULINARY MANAGEMENT
МЕНАЏМЕНТ У ХОТЕЛИЈЕРСТВУ И ГАСТРОНОМИЈИ
HOSPITALITY AND CULINARY MANAGEMENT (MENADŽMENT U HOTELIJERSTVU I GASTRONOMIJI) is a three-year Bachelor programme of applied studies offered by the Faculty of Organizational Studies ‟EDUKA” in Belgrade.
Type | Applied |
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Education level | Bachelor |
Subject area(s) | |
Languages | Serbian |
Duration | 3 years |
Location | Belgrade District |
City | Beograd |
Programme start | October |
Application deadline | June |
Accreditation | Last accreditation in 2023 by the National Entity for Accreditation and Quality Assurance in Higher Education of Serbia - NEAQA. |
Програм се спроводи у текућој години | |
Costs | 1900EUR / 5000EUR*** |
ECTS points | 180 |
Извор информација:
National Entity for Accreditation and Quality Assurance in Higher Education of Serbia - NEAQA